The Butler planetary mixer moves beaters through the bowl in a planetary motion for thorough mixing of flour, dough and eggs. Four sizes, 10 to 40 litres, stainless steel construction. Built for bakeries, hotels and restaurants.
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The Butler planetary mixer takes its name from how the beaters move, orbiting through the bowl the way planets move around a sun, so the mixture gets worked thoroughly rather than just spun in place. It suits flour, general foodstuff mixing, and egg beating alike.
All parts are quality stainless steel to meet food hygiene standards, and the mixer is straightforward to operate and clean. Four sizes cover a wide range of batch sizes, from 10 to 40 litres.
Capacity, power and mixing speed scale together across the range, and the 40 litre model steps up to a 3-phase electrical supply given its higher power draw.
Who it suits: bakeries, hotels and restaurants needing a dependable, easy-to-clean mixer for dough, batter and general mixing.
Restolane has supplied commercial kitchens across India for close to 20 years. We help you match the right equipment to your bakery’s volume and layout, and back every unit with after-sales support and pan-India delivery. You can also see equipment running at our Delhi Experience Center before you commit.
Specifications
Capacity across the range: 10, 20, 30, and 40 litres.
PM-10
Bowl volume: 10 litres
Power: 0.6 kW
Max kneading capacity: 3.75 kg
Maximum flour: 2.5 kg
Mixing speed: 148 / 244 / 480 rpm
Dimensions (W x D x H): 470 x 420 x 620 mm
Weight: 45 kg
Electricals: 220V / 50Hz / 1 Phase
PM-20
Bowl volume: 20 litres
Power: 1.1 kW
Max kneading capacity: 7.5 kg
Maximum flour: 5 kg
Mixing speed: 462 / 317 / 197 rpm
Dimensions (W x D x H): 540 x 470 x 810 mm
Weight: 65 kg
Electricals: 220V / 50Hz / 1 Phase
PM-30
Bowl volume: 30 litres
Power: 1.5 kW
Max kneading capacity: 10.5 kg
Maximum flour: 7 kg
Mixing speed: 462 / 317 / 197 rpm
Dimensions (W x D x H): 620 x 520 x 890 mm
Weight: 71 kg
Electricals: 220V / 50Hz / 1 Phase
PM-40
Bowl volume: 40 litres
Power: 2.1 kW
Max kneading capacity: 13.5 kg
Maximum flour: 9 kg
Mixing speed: 520 / 187 / 120 rpm
Dimensions (W x D x H): 600 x 750 x 1100 mm
Weight: 170 kg
Electricals: 380V / 50Hz / 3 Phase
What is planetary mixing?
The beaters orbit through the bowl the way planets move, rather than spinning in one fixed spot, so the mixture gets worked thoroughly and evenly.
Which size should I choose?
Choose based on your typical batch size, from 10 litres for smaller operations up to 40 litres for higher volume. Tell us your daily flour usage and we will confirm the right size.
What attachments does it use?
Typically a paddle for blending and creaming, a whip for aerating mixtures like meringue or whipped cream, and a dough hook for bread and pizza dough.
Is there a version with variable speed control?
Yes, the Premia series adds stepless variable speed control across the same capacity range. Ask us if that suits your operation better.
Can I get a quote?
Yes. Tell us your batch size on WhatsApp and we will confirm the right model and send a quote.
Restolane Experience Center
Restolane Experience Center is a place where you can visit and experience the live working demo of all essential commercial kitchen equipment.



