Filter by price
Filter by Brand
Top rated products
-
Hoshizaki Ice Flaker 260 Kg
Rated 5.00 out of 5
-
Hoshizaki Ss Four Door Vertical Freezer
Rated 5.00 out of 5
-
Celfrost Undercounter Freezer/Chiller
Rated 5.00 out of 5
Showing all 2 results
Restolane Bread Slicer
Sinmag Bread Slicer
Bread Slicers
Bread slicers are vital tools in a bakery, allowing for quick, consistent slicing of bread loaves. They help maintain the freshness and quality of the bread while minimizing waste. Whether you are slicing soft, tender bread or crusty, dense loaves, our slicers provide the perfect cut.
Price Range
The cost of bread slicers varies based on:
- Brand
- Size and capacity
- Blade quality and material
- Average Bread Slicer Price in India: 20,000 to 40,000
Key Features
- Available in various sizes to handle different loaf dimensions.
- Adjustable slice thickness.
- High-quality stainless steel blades for durability.
- Low maintenance and easy to clean.
Warranty & Service
All bread slicers come with a 1-year warranty and on-site service options, ensuring peace of mind and support when you need it.
FAQs
What is a Bread Slicer?
A bread slicer is a device used in bakeries to cut bread loaves into uniform slices. It is designed to handle different types of bread and slice thicknesses.
What should I consider when purchasing a bread slicer?
When choosing a bread slicer, consider the blade quality, the size of the loaves it can handle, and the desired thickness of the slices.
How much does a bread slicer cost?
Prices for bread slicers vary depending on the brand, features, and capacity. Typically, they range from 20,000 to 60,000 rupees in India.
Where can I purchase a bread slicer?
You can buy a bread slicer through Restolane’s website by selecting the model and contacting us. Alternatively, you can reach out to us via call or WhatsApp at +91 9711301517.
What other equipment is essential for a bakery?
In addition to a bread slicer, consider these essential bakery tools:
Bakery mixer: For preparing bread dough and mixing ingredients.
Oven: For baking various types of bread and pastries.
Proofing cabinet: Allow the dough to rise before baking.
Dough sheeter: For rolling doughs for pastries and other baked goods.