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Restolane Cooling Racks for Bakery
About Cooling Racks
Cooling racks are essential tools in any baking operation, allowing air to circulate around freshly baked items like cookies, cakes, and bread to prevent condensation and maintain optimal texture.
Price Range
The price of cooling racks is influenced by:
- Size and number of tiers
- Material (e.g., stainless steel, coated wire)
- Brand
- Additional features such as non-stick coating or stackability
Average Cooling Rack Price in India: 500 to 5,000
Key Features
- Sturdy construction for heavy use.
- Multiple tiers for high-capacity cooling.
- Non-stick and rust-resistant finishes.
- Stackable and collapsible designs for space-saving storage.
Top Brands
We offer cooling racks from reputable brands that specialize in kitchen and baking equipment:
- Restolane
Warranty & Service
Our cooling racks come with a satisfaction guarantee and up to a 1-year warranty, supported by customer service ready to assist with any concerns.
FAQs
What is a Cooling Rack?
A cooling rack is a rack used primarily in baking to allow air to circulate around freshly baked goods, helping them cool down evenly and quickly while maintaining their crispness or moisture as intended.
What should I consider when buying a cooling rack?
Consider the capacity you need (based on your output), the material of the rack for durability and ease of cleaning, and features like stackability or non-stick coating for additional convenience.
How much does a cooling rack cost?
Cooling racks can range from 500 to 5,000 rupees, depending on their size, material, and design features.
Where can I purchase a cooling rack?
Cooling racks are available for purchase through Restolane’s website. Browse our selection, pick your preferred model, and contact us for more details. Our team is here to help you choose the right cooling solution for your bakery or kitchen.
Alternatively, you can reach us by phone or WhatsApp at +91 9711301517.
What other bakery equipment might I need along with cooling racks?
Alongside cooling racks, consider equipping your bakery with:
- Baking sheets and pans.
- Dough mixers and proofing cabinets.
- Baking ovens with precise temperature controls.
- Piping and decoration tools for detailed work on cakes and pastries.