Electrical Bain Marie, which is French for the water bath, is commercial equipment used for gentle or meticulous cooking. It’s also used to keep food hot & fresh for a long time. The catering industry uses Bain Marie in order to keep snacks and beverages fresh in large gatherings. The Restolane Electrical Bain Marie has 4 pots and is easy to use and can store about 4 liters of food (approximately), it is easy to clean and the whole body is Stainless Steel.
| Brand | Restolane |
| General Specifications | |
|---|---|
| Power (KW) | 1.8KW |
| Dimensions | 340x560x280 |
| Technical Specification | |
| Temperature Range | 30°-85°C |
| BODY | |
| COLOUR | Stainless Steel |
| Material Used | Stainless Steel |
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