Butler Black Italia Gas Deck Oven
The Butler Black Italia gas deck oven has a black titanium facia and lacquered glass doors, without a steam function. One and two deck models, 0 to 400C. Built for hotels, restaurants and bread shops with a gas connection.
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The Butler Black Italia gas deck oven shares the same black titanium facia and lacquered glass door design as the electric version, running on gas instead, without a steam boiler or stone.
Each deck comes with 2 EN trays, with temperature adjustable from 0°C to 400°C.
Two configurations: the GDO 1D 2T is a single deck, two tray oven. The GDO 2D 4T steps up to two decks and four trays, roughly doubling power draw and gas consumption.
Who it suits: hotels, restaurants, bakehouses and bread shops with a gas connection wanting the Black Italia design without a steam function.
Restolane has supplied commercial kitchens across India for close to 20 years. We help you match the right equipment to your bakery’s volume and layout, and back every unit with after-sales support and pan-India delivery. You can also see equipment running at our Delhi Experience Center before you commit.
Specifications
Configurations: 1 deck / 2 tray and 2 deck / 4 tray.
GDO 1D 2T Black Italia
Type: Gas deck oven, no steam function
Decks / trays: 1 deck, 2 tray (2 EN trays)
Temperature range: 0°C to 400°C
Power: 100 W
Gas consumption: 0.28 kg/hour
Dimensions (W x D x H): 1330 x 840 x 650 mm
Weight: 102 kg
Electricals: 220V / 50Hz
GDO 2D 4T Black Italia
Type: Gas deck oven, no steam function
Decks / trays: 2 deck, 4 tray (2 EN trays per deck)
Temperature range: 0°C to 400°C
Power: 200 W
Gas consumption: 0.56 kg/hour
Dimensions (W x D x H): 1330 x 840 x 1355 mm
Weight: 170 kg
Electricals: 220V / 50Hz
What is the difference between the two models?
The GDO 1D 2T is single deck, 2 tray, using 0.28 kg of gas per hour. The GDO 2D 4T is two deck, 4 tray, using 0.56 kg per hour, roughly double.
Does this have a steam function?
No, Black Italia does not include a steam boiler or stone.
How many trays does each deck take?
2 EN trays per deck.
What is the temperature range?
0°C to 400°C.
Can I get a quote?
Yes. Tell us which configuration suits your bakery on WhatsApp and we will confirm pricing.
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Restolane Experience Center
Restolane Experience Center is a place where you can visit and experience the live working demo of all essential commercial kitchen equipment.