Starting a bakery is a good idea if you want to make delicious baked goods like breads, cakes, muffins, bagels, croissants, etc. But a lot happens in the process that causes a setup for a commercial food business to resemble a bakery. In conclusion, there are numerous items required to set up a bakery, the majority of which are commercial bakery equipment.
Making the best decisions when buying these bakery tools and equipment can be difficult if one lacks the necessary knowledge. Additionally, in order to obtain the best bakery equipment, careful consideration of a few items is required. To make things easier for you, this blog is dedicated to helping you run your bakery business properly.
We’ll walk you through a thorough list of five pieces of bakery equipment and advise you on your best options. Follow along until the end!
Here’s the bakery equipment list that you need right now!
- Oven
- Bakery mixer
- Bakery display counter
- Commercial refrigerator
- Bread slicer
- Dough proofer
- Work table
- Cooling rack
- Waffle maker
- Dough sheeter
1. Commercial oven for bakery
A commercial oven for bakery is one of the most important pieces of equipment that you need to purchase for your business. Ovens come in a variety of sizes and styles, so it’s important to choose one that will fit the needs of your business.
For example, if you’re planning on baking a lot of bread, you’ll need a larger oven than someone who only plans on baking cakes and cookies. You’ll also need to decide what type of oven you want. There are convection ovens, which use hot air to circulate around the food, and deck ovens, which have a heat source located beneath the baking surface.
A convection oven is a highly recommended type of commercial oven for bakery. It is preferred by bakers due to its characteristic of baking bread and other baked goods with even heat distribution. Or if you have a requirement to bake a large quantity of goods, then a deck oven can also be a good choice for you.
Suggested read: Electric vs Gas Deck Ovens
2. Bakery mixer
Another important piece of equipment for any bakery is a mixer. Mixers come in a variety of sizes and styles, so it’s important to choose one that will fit the needs of your business. Mixers are used to mix together the ingredients for your baked goods.
There are two main types of mixers: planetary mixers and spiral mixers. Planetary mixers have a mixing arm that rotates around a central point, while spiral mixers have a mixing arm that spirals around the bowl. A planetary mixer is ideal if you want to knead a large quantity of dough.
A spiral mixer is perfect if you want to knead dough that is artisanal and airy. But, having any one of the two is equally beneficial as all types of bakery mixers have a good capability to perform mixing duties.
If you want to check out an impressive selection of bakery mixers, then click here!
3. Bakery display counter
Our bakery display counter is one of the most important pieces of bakery equipment and tools you have to attract customers and sell your products. First, you need to think about the overall look of your bakery and what kind of counter will fit in with your existing décor. If you have a modern space, you’ll want to look for a sleek and stylish counter that will complement your existing furniture.
If your bakery has a more traditional look, you might want to consider a curved glass showcase with glass panels. There are also counters made from other materials, like acrylic or metal, so take your time and browse different options to see what will work best in your space.
Second, you need to consider the size of your counter and how much space you have to work with. If you have a small bakery, you might not have room for a large countertop display. In this case, you can look for a smaller counter that can be placed on a table or shelf.
Some bakery display counters also have the option of multiple shelves, which can be highly useful for bakeries with high demand. Therefore, you have to choose the bakery display counter that suits all of your needs with ease.
4. Commercial refrigerator
As a bakery owner, you know that having a reliable commercial refrigerator is essential to keeping your business running smoothly. But it can be difficult to know which one is right for you.
To name, there are several best bakery equipment brands in India and most of them deal in commercial refrigerators. But, you have to choose one out of all of them, as your bakery needs to have a specific type of commercial refrigerator.
To choose the best commercial refrigerator:
First, you’ll need to decide what type of commercial refrigerator you need. If you have a small bakery, you might be able to get by with a reach-in refrigerator. These are typically less expensive than walk-in models, and they’re easier to install.
However, reach-in refrigerators don’t offer as much storage space as walk-in models, so you’ll need to be careful not to overstock your fridge.
If you have a large bakery or you anticipate needing a lot of storage space, a walk-in refrigerator is a better option. Walk-in fridges are more expensive than reach-ins, but they offer a lot more space. This is ideal if you need to store large quantities of ingredients or if you have a lot of prepared food that needs to be kept cool.
Once you’ve decided on the type of commercial refrigerator you need, you’ll need to decide on the size. Commercial refrigerators come in a range of sizes, so you’ll need to choose one that’s large enough to accommodate your needs. Keep in mind that you’ll also need to leave some space for movement and ventilation, so don’t choose a fridge that’s too small.
5. Bread Slicer
Having a bread slicer can be very useful as it reduces the manual effort of cutting slices of bread. It also allows you to cut a large number of bread slices in a very short time, thus allowing you to make more sandwiches. Electric bread slicers are available across the market, which come with blades that can make slices of up to 1.2 cm in thickness.
We suggest you purchase a bread slicer that has a copper motor, a stainless steel plate, and can be cleaned easily after use.
6. Dough proofer
Having a dough proofer is very important for a bakery to simplify the process of fermentation. A dough proofer would be best for your bakery if you want to have bakery equipment that can help you produce a large amount of baked goods. Electric dough proofers are the most commonly used ones, as they come in variants that have up to 16 trays.
7. Work table
This is another important requirement for a bakery, as having a worktable can help you sort out the kitchen activities. It also acts as a mixing table and a preparation counter, which can be used to prepare a variety of cakes, patties, and other baked goods. Stainless steel work tables are the recommended ones.
8. Cooling rack
You will also need a cooling rack to lower the temperature of your baked goods once they’re ready. A cooling rack comes in various configurations, each one designed for keeping different varieties of baked goods. It is highly recommended for you to purchase a cooling rack that is oven-safe.
9. Waffle maker
Everyone loves delicious waffles, and to make them, you will need a good quality waffle maker for your bakery business. Professional waffle makers offer the ability to produce multiple waffles at once, which is useful for large bakeries. Waffle makers come in square, round, and revolving variants.
10. Dough sheeter
A dough sheeter is used to make sheets of dough, which are mainly used to make baked goods like patties and biscuits. This bakery equipment reduces a massive effort that goes into making dough sheets manually. You cannot miss this important piece of bakery equipment if you’re looking to open a bakery with a high capacity commercial kitchen.
Which are the best bakery equipment brands in India?
Bakery equipment brands deal in a variety of bakery equipment like bakery mixers, commercial oven for bakery, commercial refrigerators, cake display showcases, etc. But the question arises regarding the best bakery equipment brand in India. Well, bakery equipment cost is the prime factor that most of the bakery owners analyse when purchasing commercial bakery equipment.
But it goes far beyond the bakery equipment cost. To be exact, brands that provide good after sales service, superior quality products that last a long time can be suggested. Commercial kitchen equipment brands like Restolane provide the best quality bakery equipment in India.
